Monday, July 6, 2009

Summer Tea Party - A Picnic for Two




For your summer tea party, invite your sister, daughter, mother, best friend, etc for a special picnic lunch/tea for two! :-)

First pick the spot to have the tea party - a nice quiet spot is best - perhaps by a river, in a field, or even just in your back yard! :-)
Spread out a nice large, pretty blanket on the ground (If your friend prefers not to sit on the ground, simply set up a small table, like a card table, with chairs, or use a picnic table at your local park. :-)).

Use pretty paper plates and cups for lunch, and

What to eat -

Egg Salad Sandwiches -
Boil the eggs (generally two to three for each sandwich), then peel and mash them with a potato masher or a fork. Add Mayonnaise or Miracle whip to taste.

Some other ideas to make your sandwiches different -
Add celery, or green onions.
Add a little mustard.
Add some salt and/or pepper.

(I prefer just plain egg salad with miracle whip myself, but make it the way you like it, and ask your friend how she would like it! :-)).

Note - If your friend dislikes Egg Salad, try making either peanut butter and jelly sandwiches, or turkey sandwiches. :-)

What to Drink -

Make iced tea using peach herbal tea bags. :-) Make sure to keep it chilled, and have some ice ready. :-)

(Note - it'd also be a good idea to have some water handy. :-) Just bring along two water bottles, or a small pitcher. :-)).

For Dessert -
(For tea just have the iced tea. :-)).

Tea Cookies
(Taken from http://allrecipes.com/Recipe/Tea-Cookies-I/Detail.aspx ).

INGREDIENTS

* 1 cup butter, softened
* 1/2 cup confectioners' sugar
* 1 1/2 teaspoons vanilla extract
* 2 cups all-purpose flour
* 1 pinch salt
* 1 1/2 teaspoons baking powder
* 3/4 cup chopped walnuts
* 1/3 cup confectioners' sugar for dusting


DIRECTIONS

1. Beat together the butter and confectioners' sugar till creamy. Add vanilla.
2. Mix the dry ingredients, stir into creamy mixture. Blend well.
3. Add the nuts, mix well, roll the dough out into two balls. Wrap in plastic wrap and chill for at least 1 hour in the refrigerator.
4. Flatten dough out and cut into 15 or 20 equal size pieces, shape into balls. Place on ungreased cookie sheet.
5. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes till firm but not brown. While still warm roll into confectioners' sugar, let cool and roll again.


At this tea party you probably won't want to play any games, so just go prepared to chat. :-)
Enjoy your picnic tea! :-)

3 comments:

  1. Out of curiosity, how big are your egg salad sandwiches? O_O Two to three eggs for one sandwich is alot!

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  2. Hehe! Normal size! :-P But, you can make them with just one egg if you prefer! :-)

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  3. I love egg salad sandwiches :P and iced tea!! :D

    Susan :)

    ReplyDelete